340 Main St
13079 Park Blvd N
5639 Park St N
2571 Drew St
530 Cleveland St
10160 Ulmerton Rd
Shrimp & Lobster Bisque
Dollop Of Cream, Sherry Pepper Drizzle
$6.50 |
Francis Coppola Diamond Collection Cabernet Sauvignon, CA
6oz |
$10.00 |
9oz |
$14.00 |
Bottle |
$38.00 |
Noble Vines 446 Chardonnay, Monterey, CA
6oz |
$9.00 |
9oz |
$13.00 |
Bottle |
$34.00 |
Space Dust IPA, Elysian Brewing Co, Seattle, WA
$6.50 |
Chrissy's Daquiri
$9.50 |
Fish - N - Chips
Beer Battered Fillet Of Icy Bay Cod, Louie Remoulade, Coleslaw, French Fries & A Complimentary Bud Light Draft (Ask Your Server For Malt Vinegar)
$15.95 |
Sautéed Breast of Chicken "Caprese"
Vodka - Tomato Cream, Grilled Roma Tomatoes, Fresh Mozzarella, Sweet Basil, Calabrian Garlic Capellini
$15.25 |
Black & Blue Burger
Blackened Half Pound Angus Beef, Gorgonzola Bleu Cheese, Applewood Smoked Bacon, Toasted Brioche Bun, Caesar Salad Or Coleslaw
$15.75 |
Insalata San Marino
Grilled Shrimp, Sliced Mozzarella Cheese, Roast Eggplant Tapenade, Black Olives, Heritage Greens, Creamy Balsamic Vinaigrette, Almond Crusted Eggplant
$18.95 |
Crème Brule Cheesecake
Fresh Strawberry Coulis, White Chocolate Puffs
$8.95 |
Francis Coppola Diamond Collection Cabernet Sauvignon, CA
6oz |
$10.00 |
9oz |
$14.00 |
Bottle |
$38.00 |
Noble Vines 446 Chardonnay, Monterey, CA
6oz |
$9.00 |
9oz |
$13.00 |
Bottle |
$34.00 |
Chrissy's Daquiri
$9.50 |
Space Dust IPA, Elysian Brewing Co, Seattle, WA
$6.50 |
Japanese Gyoza
Pork Dumpling Steamed & Fried, Wakame, Pickled Ginger, Wasabi, Soy Yuzu, Sesame
$12.95 |
Rappahannock River Oysters, VA
On The Half Shell, Vodka Cocktail Sauce, Cucumber Mignonette
(3) |
$8.00 |
(6) |
$16.00 |
Shrimp & Lobster Bisque
Dollop Of Cream, Sherry Pepper Drizzle
$6.50 |
Pan Seared Deep Sea Scallops Mac - N - Cheese
Truffled Five Cheese Blend, Cavatappi Pasta, Cider House Bacon
$22.75 |
Pan Fried Fillet of Canadian Halibut
Maine Lobster Meat, Sundried Tomato Basil - Beurre Blanc, Celery Root - Parsnip Arborio Rice Risotto
$36.95 |
Veal Tomahawk Chop "Oscar"
Wisconsin Milk Fed Veal Sauteed In Butter & Topped With Jumbo Lump Crab, White Asparagus, Hollandaise Drizzle, Calabrian Garlic Capellini
$49.00 |
The Skillet
Medallions Of Filet Mignon & Premium Pork, Breast Of Chicken, Sauteed Onions, Cheddar Cheese, Pepper Medley, Garlic Mashed Potatoes
$24.95 |
Insalata San Marino
Grilled Shrimp, Heart Of Palm, Fresh Mozzarella Cheese, Roast Red Pepper Tapenade, Calamata Olives, Heritage Greens, Creamy Balsamic, Almond Crusted Eggplant
$21.95 |
Crème Brule Cheesecake
Fresh Strawberry Coulis, White Chocolate Puffs
$8.95 |
Served 4pm - 5:15pm Daily (Orders Must Be Placed By 5:15pm) - All Early Dinners (unless noted) Served With: Caesar Salad Or Soup Of The Day, Fresh Vegetables, Baked Bread & Herbed Olive Oil, Plus Your Choice Of: Garlic Mashed Potatoes, French Fries, Wild Rice Medley Or Savory Sweet Potatoes
Orange Roughy / Australian Seabass
White, Mild, Flaky, Pan Fried, Zatarain's Creole Remoulade
$21.95 |
Carolina Rainbow Trout*
Grilled Fillet With Pistachio - Lime Beurre Blanc
$21.95 |
Breast of Chicken "Belleair"*
Tomato, Artichokes, Avocado, Pepper Jack Cheese, Ajillo Glaze, Wild - Rice - Grains Quinoa Medley
$21.95 |
Shrimp "Al Greco"*
Sautéed Shrimp With Garlic, Tomato, Feta Cheese, Black Olives, Green Onions & Lemon Butter Over Almond Crusted Eggplant
$21.95 |
Atlantic Salmon*
Grilled, Brushed With Asian BBQ Glaze, Toasted Sesame, Herbed Wasabi Remoulade & Whipped Idaho Potatoes
$21.95 |
Chop House Boneless Pork Chops*
Panko Herb Crusted, Fontina Cheese & Mushroom Marsala
$21.95 |
Short Ribs
Slow Roasted Boneless Beef Ribs "Ranchero" With Loaded Mashed Potatoes
$21.95 |
Chicken or Steak Sirloin Fajitas*
No Starch Choice
$21.95 |
Skewered Tips of Filet Mignon*
Brushed With Butter, Taken Off The Skewer, Whipped Idaho Potatoes
$21.95 |
Pasta Mongello
Breast Of Chicken, Portobello Mushroom, Double Smoked North County Bacon, Pappardelle Egg Noodle Pasta, Mediterranean Herbs, Parmesan Cheese, Olive Oil & A Touch Of Cream
$21.95 |
Chef Erwin's Daily Salad Creation
Please Ask Your Server
$21.95 |
Lamb Chops*
Twin Double Cut Chops From New Zealand
$26.95 |
Crab Cake
With Claw, Back Fin & Jumbo Lump Crab Meat, Soy Miso Drizzle, Thai Cucumber Concasser And Smashed Sweet Potato Laced With Maple Syrup & Zest Of Orange
$20.95 |
South African Lobster Tail*
This Tail Comes From The Deep, Cold Waters Of Tristan Da Cunha. It has an Extraordinary Sweet Taste & Texture, Brushed & Served With Drawn Butter
$29.95 |
6oz Filet Mignon*
Topped With A Roma Tomato & Sauce Béarnaise, Loaded Mashed Potatoes With Sour Cream, Bacon & Chives
6oz |
$30.95 |
8oz Grand Western Rodeo Steak*
Cut From The Top Sirloin, Choice Of Mushroom Marsala, Creamy Horseradish Or Sauce Béarnaise
$22.95 |
All Salads Served With Freshly Baked Bread
Soup of the Day
Chef Erwin's Daily Soup Creation
$6.50 |
Crock of French Onion Soup*
Baked With Fontina Cheese
$7.50 |
Calamari Crisp & Golden
With Banana Pepper Beurre Blanc
$14.75 |
South African Lobstercargots*
Tender Chunks Of Lobster Baked In A Garlic Herb Butter
$19.95 |
Ahi Tuna Sashimi, Rare Seared*
With Pickled Ginger, Soy Sauce & Wasabi
$14.00 |
Jumbo Shrimp Cocktail*
With An Absolut Citron Cocktail Sauce
6 Shrimp |
$12.95 |
12 Shrimp |
$20.50 |
Escargot*
E&E's Original Recipe "The Best"
$12.95 |
Crab Cake
Claw, Backfin & Lump Crabmeat, Soy Miso Drizzle. Wasabi & Thai Cucumber Concasser
$14.75 |
Carpaccio of Octopus*
Freshly Ground Black Pepper, Lemon - Olive Oil Drizzle, Roast Red Pepper Tapenade, Arugla
$14.95 |
Chateuabriand*
Rare Seared Thinly Sliced Carpaccio of Filet Mignon, Creamy Horseradish, Grated Alto Adige Grana Padano Cheese
$15.50 |
Kokopelli Salad*
Grilled Breast Of Chicken, Bacon, Gorgonzola Bleu Cheese, Tomatoes, Guacamole, Cucumbers, Red Onion, Heritage Greens, Red & Green Bell Peppers, Celery, Gazpacho Vinaigrette, Focaccia Crostini
$18.95 |
Salmon Tower Salad*
Heritage Greens, Jicama, Mango, Soy Beans, Avocado, Pomegranate Vinaigrette, Focaccia Crostini
$18.95 |
Soup & Caeser Salad
$11.50 |
Soup & Side Kokopelli Salad
$11.50 |
Side Kokopelli Salad with Entree*
$6.50 |
Orange Roughy / Australian Seabass Sandwich
Pan Fried Or Blackened, Zatarain's Creole Remoulade, Lettuce, Tomato, Two Brother's Pickle, Brioche Bun, Caesar Salad Or Coleslaw
$17.50 |
Grouper Sandwich
Pan Fried Or Blackened, Zatarain's Creole Remoulade, Lettuce, Tomato, Two Brother's Pickle, Brioche Bun, Caesar Salad Or Coleslaw
$23.50 |
Fifty / Fifty Burger
Half Pound Black Angus Beef, Portobello Mushroom, Fontina Cheese, Chili Fried Onion Straws, Buttermilk Ranch - Sriracha Drizzle & Caesar Salad
$15.95 |
Fajitas*
Marinated Steak Sirloin Or Grilled Chicken Breast, Guacamole, Sour Cream, Salsa, Shredded Lettuce (Cheddar Cheese Available Upon Request)
$17.95 |
Breast of Chicken Sandwich
Panko Crusted, Lettuce, Tomato, Two Brothers Pickle, House Remoulade, Coleslaw Or Caesar Salad
$12.95 |
Pasta Mongello
Breast Of Chicken, Portobello Mushroom, Double Smoked North County Bacon, Pappardelle Egg Noodle Pasta, Mediterranean Herbs, Parmesan Cheese, Olive Oil & A Touch Of Cream
$17.95 |
Steaks & Seafood Served With Hot Bread & Herbed Olive Oil
Shrimp al Greco*
Large Shrimp Sautéed With Garlic, Tomato, White Wine, Feta Cheese, Green Onions, Black Olives & Lemon Butter; Served Over Almond Crusted Eggplant With Garlic Mashed Potatoes
$16.25 |
Filet Mignon*
Creamy Horseradish, Loaded Mashed Potatoes With Bacon, Sour Cream & Chives
6oz |
$30.00 |
Atlantic Salmon*
Grilled & Brushed With Asian BBQ Glaze, Toasted Sesame, Herbed Wasabi Remoulade & Whipped Idaho Potatoes
$18.95 |
Carolina Trout*
Pan - Fried With Toasted Pistachio Lemon - Lime Beurre Blanc
$16.50 |
Rodeo Steak*
Crisp Onion Straws, Savory Sweet Potatoes, Creamy Horseradish Or Mushroom Marsala
8oz |
$21.50 |
Breast of Chicken "Belleair"*
Tomato, Artichokes, Avocado, Pepper Jack Cheese, Ajillo Glaze, Wild - Rice - Grains Quinoa Medley
$17.75 |
New York Strip*
Creamy Horseradish Or Mushroom Marsala, Loaded Mashed Potatoes With Bacon, Sour Cream & Chives
12oz |
$37.50 |
Short Ribs
Pulled Slow Roasted Boneless Short Ribs, Natural Jus Reduction, Grilled Cipollini Onion, Loaded Mashed Potatoes With Bacon, Sour Cream & Chives
$19.95 |
Local Grouper*
Choice Of Grilled With Garlic Herb Mango Butter Or Pan Fried With Toasted Pistachio Lemon - Lime Beurre Blanc Or La Plancha - Choice Of "Simply Grilled" Or Brushed With A Garlic Herb Butter
$25.50 |
Delmonico
Ribeye - Chef Suggests Medium Rare To Medium
14oz |
$43.75 |
Chop House Boneless Pork Chop*
Panko - Herb Crusted, Fontina Cheese & Mushroom Marsala
One Chop |
$13.95 |
Two Chops |
$17.95 |
French Fries
$2.95 |
Cole Slaw*
$2.50 |
Potato Truffles
$4.00 |
Caesar Salad with Entrée
$4.50 |
Hot Bread & Herbed Olive Oil
each |
Wild Rice Medley
$3.00 |
Loaded Mashed Potatoes with Bacon, Sour Cream & Chives*
$4.00 |
All Salads Served With Fresh Baked Bread & Herbed Olive Oil
Soup of the Day
Chef Erwin's Daily Creation
$6.50 |
Crock of French Onion Soup*
Baked With Fontina Cheese
$7.95 |
South African Lobstercargots*
Tender Chunks Of Lobster Baked In A Garlic Herb Butter
$19.95 |
Ahi Tuna Sashimi, Rare Seared*
With Pickled Ginger, Soy Sauce, Wasabi & Sesame Seaweed
$14.50 |
Short Ribs
Pulled Slow - Roasted Boneless Short Ribs, Natural Jus Reduction, Grilled Cippollini Onion, Loaded Mashed Potatoes With Bacon, Sour Cream & Chives
$13.95 |
Crisp Golden Calamari
Banana Pepper Beurre Blanc
$15.50 |
Jumbo Shrimp Martini*
Absolut Citron Cocktail Sauce
6 Shrimp |
$13.50 |
12 Shrimp |
$21.50 |
Escargot*
E&E's Original Recipe "The Best"
$13.50 |
Shrimp Piccata*
White Wine, Lemon Butter, Garlic, Tomatoes, Black Olives & Feta Cheese Over Almond Crusted Eggplant
$13.95 |
Crab Cake
Claw, Backfin & Lump Crabmeat, Soy Miso Drizzle, Wasabi & Thai Cucumber Concasser
$14.25 |
Carpaccio of Octopus*
Freshly Ground Black Pepper, Lemon - Olive Oil Drizzle, Roast Red Pepper Tapenade, Arugula
$14.95 |
Chateaubriand*
Thinly Sliced Rare Seared Carpaccio of Filet Mignon, Creamy Horseradish, Grated Alto Adige Grana Padano Cheese
$15.95 |
Kokopelli Salad*
Grilled Breast Of Chicken, Bacon, Salem Amish Bleu Cheese, Tomatoes, Guacamole, Cucumbers, Onions, Celery, Red & Green Bell Peppers, Heritage Greens, Gazpacho Vinaigrette & Focaccia Crostini
$21.50 |
Salmon Tower Salad*
Heritage Greens, Jicama, Mango, Edamame Soy Beans, Avocado, Pomegranate Vinaigrette & Focaccia Crostini
$21.50 |
All Entrees Served With: Fresh Baked Bread & Herbed Olive Oil, Fresh Vegetables Plus Your Choice Of One (1) Of The Following At No Extra Charge: Wild Rice Medley, Garlic Mashed Potatoes, French Fries, Savory Sweet Potatoes – Substitute A Baked Potato Or Risotto $1.50
Skewered Tips of Filet Mignon*
Brushed With Butter, Taken Off The Skewer, Mushroom Marsala, Creamy Horseradish Or Sauce Béarnaise, Whipped Idaho Potatoes
$25.95 |
Breast of Chicken "Belleair"*
Tomato, Artichokes, Avocado, Pepper Jack Cheese, Ajillo Glaze, Wild - Rice - Grains Quinoa Medley
$23.95 |
The Bookmaker*
"First Cut" Medallions Of Filet Mignon With Grilled Roma Tomatoes, Sauce Béarnaise & Loaded Mashed Potatoes With Bacon, Sour Cream & Chives
Lite |
$29.50 |
Full |
$39.50 |
Chop House Bone - In Pork Chops
Panko - Herb Crusted With Fontina Cheese & Mushrooms Marsala - Additional Pork Chop $12
$27.00 |
Pasta Mongello
Breast Of Chicken, Portobello Mushroom, Double Smoked North County Bacon, Pappardelle Egg Noodle Pasta, Mediterranean Herbs, Parmesan Cheese, Olive Oil & A Touch Of Cream
$23.95 |
All Out Vegetable Delight*
Chef's Vegetable Of The Day, Green Asparagus, Grilled Sliced Portobello Mushrooms - White Truffle Oil Drizzle, Savory Sweet Potatoes, Black Bean Chipotle Cake, Egg - Sunny Side Up (Vegan Available)
$22.95 |
Lamb From New Zealand*
Among The Finest Available. Rubbed With Mediterranean Herbs, Garlic & Olive Oil
2 Double - Cut Chops |
$27.95 |
4 Double - Cut Chops |
$43.95 |
8 Bone Rack |
$43.95 |
All Entrees Served With: Fresh Baked Bread & Herbed Olive Oil, Fresh Vegetables Plus Your Choice Of One (1) Of The Following At No Extra Charge: Wild Rice Medley, Garlic Mashed Potatoes, French Fries, Savory Sweet Potatoes – Substitute A Baked Potato Or Risotto $1.50. Top Your Steak: Salem Amish Blue Cheese $2.50
Filet Mignon*
Center Cut & Served With Sauce Bearnaise
6oz |
$35.95 |
9oz |
$47.50 |
12oz |
$55.00 |
NY Strip Steak*
Cut From The Most Tender Section Of Beef The "Short Loin" The Favorite For Many Steak Lovers
12oz |
$39.00 |
Delmonico*
14oz Ribeye - Chef Suggests Medium Rare to Medium
$44.00 |
Boneless Short Ribs
Pulled Slow - Roasted Boneless Short ribs, Natural Jus Reduction, Grilled Cippollini Onion, Loaded Mashed Potatoes With Bacon, Sour Cream & chives
Lite |
$22.95 |
$26.95 |
8oz Rodeo Steak*
Crisp Onion Straws, Savory Sweet Potatoes, Creamy Horseradish Or Mushroom Marsala
$26.50 |
Surf - N - Turf
6oz Filet Mignon With Sauce Béarnaise & One Blue Crab Cake
$40.00 |
Sunday Prime Rib Special*
(Sun Only) - Aged A Minimum Of 25 Days, Seasoned To Perfection And Slow Roasted, Served With Creamy Horseradish & Au Jus
$33.95 |
Prime Rib
(Sun Only) Aged A Minimum Of 25 days, Seasoned To Perfection And Slow Roasted, Served With Creamy Horseradish & Au Jus - We Roast A Limited Number Of Prime Rib Each Night. We Apologize If We Occasionally Run Out Early
12oz |
$42.50 |
All Entrees Served With: Fresh Baked Bread & Herbed Olive Oil, Fresh Vegetables Plus Your Choice Of One (1) Of The Following At No Extra Charge: Wild Rice Medley, Garlic Mashed Potatoes, French Fries, Savory Sweet Potatoes – Substitute A Baked Potato Or Risotto $1.50
South African Lobster Tails*
Tristan Lobster Tails Have An Extraordinarily Sweet Taste And Texture Like No Other. These Tails Come From The Deep, Cold Waters Of Tristan Da Cunha, The Most Remote Island In The World, Served With Drawn Butter
Twin Tails |
$50.00 |
Three Tails |
$70.00 |
9oz Filet Mignon & Twin South African Lobster Tails
9oz Filet Mignon, Grilled Roma Tomato, Sauce Béarnaise & Drawn Butter
$80.00 |
6oz Filet Mignon & Twin South African Lobster Tails*
6oz Filet Mignon, Grilled Roma Tomato, Sauce Béarnaise & Drawn Butter
$70.00 |
Local Black Grouper*
When Available. Choice Of Grilled With Garlic Herb Mango Butter, Pan Fried With Toasted Pistachio Lemon - Lime Beurre Blanc or La Plancha Choice Of "Simply Grilled Or Brushed With Garlic Herb Butter
Lite |
$26.50 |
$34.50 |
Atlantic Salmon*
Grilled Fillet Of Salmon Brushed With Asian BBQ Glaze & Toasted Sesame Served with Herbed Wasabi Remoulade & Whipped Idaho Potatoes
Lite |
$22.95 |
$25.95 |
Carolina Rainbow Trout*
Pan - Fried With Pistachio - Lime Beurre Blanc
Lite |
$21.95 |
$26.95 |
Crab Cakes
Claw, Backfin & Lump Crabmeat, Soy Miso Drizzle, Wasabi, Thai Cucumber Concasser & Savory Mashed Sweet Potatoes
One |
$22.50 |
Two |
$29.50 |
Shrimp al Greco*
Large Shrimp Sautéed With White Wine, Lemon Butter, Garlic, Tomatoes, Black Olives & Feta Cheese Over Almond Crusted Eggplant With Garlic Mashed Potatoes
$24.95 |
Grilled Chicken or Marinated Steak Fajita
Served With Guacamole, Sour Cream, Salsa, Shredded Lettuce & Warm Flour Tortillas - Cheddar Cheese Upon Request
Chicken |
$23.95 |
Steak |
$24.95 |
Fifty / Fifty Burger
Half Pound Black Angus Beef, Portabella Mushroom, Fontina Cheese, Chili Fried Onion Straws, Buttermilk Ranch - Sriracha Drizzle & Caesar Salad (Available Topless)
$18.95 |
Side Caesar Salad*
$5.95 |
Beefsteak Tomato*
Red Onion, Gorgonzola Bleu Cheese, Gazpacho Vinaigrette
$7.50 |
Side Kokopelli Salad*
$7.50 |
Fresh Vegetables*
$4.95 |
Risotto - Daily Selection
$3.50 |
Sauce Béarnaise*
$2.95 |
Grilled Portobello Mushrooms*
Sliced, White Truffle Oil Drizzle
$5.95 |
Heritage Greens Salad*
Jicama, Mango, Edamame Soybeans, Organic Rice Wine Vinaigrette
$7.50 |
Potato Truffles
White Truffle Oil & Pecorino - Romano Cheese
$4.95 |
Wild Rice - Grains - Quinoa Medley
$3.00 |
French Fries
$3.95 |
Gorgonzola Bleu Cheese
$2.50 |
Mac-n-Cheese
$4.95 |
Loaded Mashed Potatoes*
Bacon, Sour Cream & Chives
$4.95 |
Loaded Baked Potato*
Bacon, Sour Cream & Chives
$4.95 |
Grilled Green Asparagus*
$7.50 |
All Served With Those Dreaded Veggies Or French Fries
Chicken Tenders
Grilled Or Southern Fried, Served With Honey Mustard
$6.95 |
Little Big Burger
$6.95 |
Little Big Burger with Cheese
$7.45 |
Cheddar Cheese Quesadilla
$6.95 |
Classic Mac & Cheese
$6.95 |
Caramel - Pecan Heath Bar Sundae
$8.50 |
Crème Brule*
$8.50 |
Deep Dish Key Lime Tart
$8.50 |
Lava Cake
Warm Double Chocolate Raspberry & Almond Praline Ice Cream
$8.50 |
Tiramisu
Espresso Lady Fingers & Mascarpone Cheese
$8.50 |
Very Berry White Chocolate Mousse*
Raspberry Melba Sauce
$8.50 |
Zeppolas - The Godfather's Beignet
Chambord Raspberry Dip
$8.50 |
Raspberries & Cream*
Fresh Whipped Cream & Shaved Dark Chocolate
$8.50 |
South Beach Martini
Van Gogh Vodka, Chambord, Peach Schnapps, Cranberry, Pineapple, Splash Of Soda
$10.00 |
Dark & Stormy
Goslings Bermuda Black Rum & Ginger Beer
$9.50 |
Mojito
Bacardi Silver, Mint, Fresh Lime, Simple Syrup & A Splash Of Sprite
$9.00 |
Negroni
Aviation Gin, Campari, Sweet Vermouth & An Orange Wedge
$9.00 |
Stakeout Margarita
Sauza Blanco Tequila, Triple Sec, And A Splash Of Prickly Pear Juice. Served On The Rocks With Salt
$8.50 |
Kokopelli's Margarita
Hornitos Tequila Made From 100% Blue Agave Plants Grown In The Tequila Region Of Mexico. Made With Grand Marnier & Served On The Rocks With Salt. Best Margarita This Side of The Pecos!
$8.50 |
Bud Light
$4.00 |
Stella Artois
$6.25 |
Goose Island IPA
$6.00 |
Rotating Craft Selection
Ask your server what is on our rotating craft beer selection
Two Hearted Ale, Bells Brewing Co., Michigan 7.00% ABV
$6.25 |
Jai Alai, IPA, Cigar City Brewery, Tampa 7.2% ABV
$6.25 |
Blue Moon Belgian White, Blue Moon Brewing Co., Colorado 5.4% ABV
$6.25 |
Sierra Nevada Pale Ale, Sierra Nevada Brewing Co., California 5.6% ABV
$6.25 |
Anchor Steam, Anchor Brewing Co., California 4.9% ABV
$6.25 |
Budweiser
$4.50 |
Bud Light
$4.50 |
Coors Light
$4.50 |
Miller Lite
$4.50 |
Yuengling
$4.50 |
Michelob Ultra
$4.50 |
Amstel Light
$6.00 |
Heineken
$6.00 |
Corona
$6.00 |
New Castle
$6.00 |
Modelo
$6.00 |
Guiness
Draught Can (14.9oz) |
$6.50 |
O'Doul's
$4.00 |
Kaliber
$4.50 |
Korbel, Brut, California, NV
187ml |
$12.00 |
Zonin, Prosecco, Italy, NV
187ml |
$9.00 |
Moet, Imperial, France, NV
187ml |
$35.00 |
Bex, Nahe Valley, Germany
$7.50 | |
9oz |
$10.50 |
Benvolio, Friuli, Italy
$7.50 | |
9oz |
$10.50 |
Maso Canali, Trentino, Italy
$10.50 | |
9oz |
$14.50 |
Frenzy, Marlborough, NZ
$10.00 | |
9oz |
$14.00 |
Craggy Range, Martinborough, NZ
$16.00 | |
9oz |
$20.00 |
Ferrari Carrano, Sonoma, CA
$9.00 | |
9oz |
$12.50 |
Wente, Livermore Valley, CA
$9.50 | |
9oz |
$13.50 |
Sonoma Cutrer, Sonoma, CA
$15.50 | |
9oz |
$19.50 |
Greg Norman, Eden Valley, AUS
$10.00 | |
9oz |
$14.00 |
Movendo, Italy
$8.50 | |
9oz |
$12.50 |
Neboa, Galicia, Spain
$11.00 | |
9oz |
$15.00 |
Stephen Vincent, Sonoma, CA
$10.00 | |
9oz |
$14.00 |
Meiomi, Sonoma, Monterey & Santa Barbara
$13.00 | |
9oz |
$17.00 |
Byron, Santa Barbara, CA
$11.00 | |
9oz |
$15.00 |
Broadside, Paso Robles, CA
$9.75 | |
9oz |
$13.75 |
Boneshaker, Lodi, CA
$12.00 | |
9oz |
$16.00 |
Antigal Uno, Mendoza, ARG
$16.00 | |
9oz |
$20.00 |
Hahn, Central Coast, CA
Grenache / Syrah
$11.00 | |
9oz |
$15.00 |
Troublemaker Blend #9 Paso Robles, CA
73% Syrah, 12% Grenache, 8% Petit Syrah, 7% Mourvedre
$11.50 | |
9oz |
$15.50 |
Rodney Strong, Sonoma, CA
$12.00 | |
9oz |
$16.00 |
Broadside, Paso Robles, CA
$9.75 | |
9oz |
$13.75 |
J Lohr Seven Oaks, Paso Robles, CA
$10.50 | |
9oz |
$14.50 |
Moet, Imperial, France, NV
$95.00 |
Taittinger, La Francaise, Brut, France, NV
$100.00 |
Vueve Bonneval, Brut, France NV
$75.00 |
Dom Perignon
$325.00 |
Bex, Nahe Valley, Germany
$28.00 |
Maso Canali, Trentino, Italy
$44.00 |
Benvolio, Friuli, Italy
$28.00 |
Ferrari Carrano, Sonoma, CA
$38.00 |
Whitehaven, Marlborough, NZ
$44.00 |
Frenzy, Marlborough, NZ
$38.00 |
Craggy Range, Marlborough, NZ
$60.00 |
Cloudy Bay, Marlborough, NZ
$65.00 |
Wente, Livermore Valley, CA
$36.00 |
Boen, Tri-Appelation, CA
$38.00 |
Greg Norman, Eden Valley, AUS
$38.00 |
Sonoma Cutrer, Sonoma, CA
$60.00 |
Francis Coppola Diamond Collection, Monterey, CA
$48.00 |
Stag's Leap, Napa, CA
$65.00 |
Caymus "Conundrum", Blend, Rutherford, CA
Chardonnay, Sauvignon Blanc, Muscat, Semillon & Viognier
$42.00 |
Movendo, Italy
$32.00 |
Neboa, Galicia, Spain
$42.00 |
Stephen Vincent, Sonoma, CA
$38.00 |
Block 9 St. Helena, CA
$38.00 |
Meiomi, Monterey & Santa Barbara, CA
$52.00 |
Byron, Santa Barbara, CA
$44.00 |
Lyric by Etude, Santa Barbara, CA
$44.00 |
Lange, Willamette Valley, OR
$55.00 |
Founders Reserve, Willamette Valley, OR
$52.00 |
Inscription by King's Estate, Willamette Valley, OR
$60.00 |
La Crema, Russian River, CA
$72.00 |
Broadside, Paso Robles, CA
$37.00 |
Markham, Napa, CA
$60.00 |
Boneshaker, Lodi, CA
$46.00 |
Federalist, Dry Creek Valley, CA
$60.00 |
Antigal Uno, Medoza, ARG
$55.00 |
Hahn, Central Coast, CA
$42.00 |
Troublemaker Blend #9 Paso Robles, CA
$45.00 |
Orin Swift "Abstract" Napa
$72.00 |
Michael David, Lodi, CA
$70.00 |
Broadside, Paso Robles, CA
$37.00 |
J Lohr Seven Oaks, Paso Robles, CA
$40.00 |
Rodney Strong, Sonoma, CA
$46.00 |
Michael David "Freakshow" Lodi, CA
$48.00 |
Educated Guess, Napa, CA
$72.00 |
Alexander Valley Vinyards, Alexander Valley, CA
$60.00 |
Hess Allomi, Napa, CA
$75.00 |
Rombauer Chardonnay, Carneros, CA
$80.00 |
Cakebread Chardonnay, Napa, CA
$85.00 |
Sequoia Grove Cabernet Sauvignon, Napa, CA
$95.00 |
Frank's Family Cabernet Sauvignon, Napa, CA
$95.00 |
Orin Swift "Papillon", Cuvee, Napa, CA
$105.00 |
Jordan Cabernet Sauvignon, Napa, CA
$110.00 |
Stag's Leap "Artemis" Cabernet Sauvignon, Napa, CA
$115.00 |
Groth Cabernet Sauvignon, Napa, CA
$110.00 |
En Route "Les Pommiers" Pinot Noir, Russian River Valley, CA
$85.00 |
Paul Hobbs Pinot Noir, Russian River, CA
$100.00 |
Ken Wright Pinot Noir, Willamette Valley, OR
$94.00 |
E&E Black Pepper Shiraz, Barosa Valley, AUS
$75.00 |
Speri Amarone della Valpoicella Classico, Veneta, IT
$105.00 |
Duckhorn Cabernet Sauvignon, Napa, CA
$115.00 |
St. Supery "Elu" Cabernet Sauvignon, Napa, CA
$110.00 |
Silver Oak Cabernet Sauvignon, Alexander Valley Vineyards, CA
$120.00 |
Frank's Family Reserve Cabernet Sauvignon, Rutherford, CA
$125.00 |
St. Supery Dollarhide Cabernet Sauvignon, Napa, CA
$125.00 |
Caymus Cabernet Sauvignon, Napa, CA
$140.00 |
Black Stallion "Transcendent" Cabernet Sauvignon, Napa, CA
$150.00 |
Quintessa Cabernet Sauvignon, Napa, CA
$250.00 |
Caymus, Special Selection Cabernet Sauvignon, Napa, CA
$225.00 |
Tenuta Della Ornellia Super Tuscan, Super Tuscan
$275.00 |